It's time to treat Mum!

Show her she's special with 3 courses of the best
regional and seasonal ingredients.

We'll even present her with a lovely gift to take home.


Potato and Foraged Wild Garlic Soup, Homemade Bread, Local Butter (V)

Twice Baked Sandham’s Lancashire Cheese Soufflé, Beetroot Relish, Cheese Sauce (V)

Chorizo And Crispy Chilli Squid Salad, Avocado Mousse, Chilli Dressing

Gloucester Old Spot Croquette, Rhubarb Chutney, Crackling Salad

Wild Mushrooms on Potato Pancake, Wilted Greens, Hollandaise Sauce (V)

Smoked Mackerel Fishcake, Horseradish And Chive Sour Cream


Roast Sirloin of 21 day Aged British Beef, Yorkshire Pudding, Seasonal Vegetables, Roast Potatoes, Mash Potatoes, Horseradish Cream, Roast Gravy

Slow Cooked Shoulder of Cumbrian Lamb, Hot Pot Potatoes, Rainbow Carrots, Pickled Red Cabbage, Roast Gravy

Pan Fried Fillet of Bream, Tempura Queen Scallops, Chive Mash, Wilted Greens, Caper Fish Cream Sauce

Roast Goosnargh Chicken Breast, Bread Sauce, Mini Bangers, Bubble & Squeak, Fine Beans, Chicken Gravy

Deep Fried Line Caught Haddock, Dripping Chips, Marrowfat Peas,, Lemon. Tartare Sauce

Vegetarian Sausage Toad In The Hole, Seasonal Vegetables,
Roast Potatoes, Mash Potatoes, Caramelised Onion Gravy (V)

All in Burger, Dripping Chips, Piccalilli & Tomato Relish

Oven Baked Tarleton Beetroot & Goats Curd Tart, New Potato Salad, Herb Dressing (V)


Steamed Treacle Sponge Pudding, Vanilla Custard

White Chocolate & Passion Fruit Cheesecake, Passion Fruit Sorbet

Cornflake & Almond Tart, Clotted Cream & Raspberry Compote

Yorkshire Rhubarb Trifle, Lemon Curd & Crunchy Nuts

Selection of Ice Creams

Selection of Regional Cheese, Fig Chutney,
Celery, Homemade Bread and Biscuits

£26 per person
includes a gift for Mum to take home

Book your table