Reviews
Steering A Course!
While most of us have visited one of Ribble Valley Inn’s establishments, how many have ventured just outside the valley and paid a visit to the little gem that is The Bull at Broughton?
Wirral Asparagus Reaches New Heights (235 ft!)
The freshest "asparagus nouveau" has been rushed from farm to forks around the North West region, to Michelin-starred restaurants and to the iconic Big One rollercoaster at Pleasure Beach Resort, Blackpool.
Best Of British Pub Classics
John Porter looks at how pub caterers can pull in the punters with some comforting classics.
A Lancastrian in Yorkshire; The Bull at Broughton
The Bull at Broughton, just outside Skipton, is the latest addition to Nigel Howarth & Craig Bancroft's Lancashire-based "Ribble Valley Inns" - joining the Three Fishes at Mitton, the Highwayman near Kirkby Lonsdale and the Clog & Billycock at Pleasington.
Olive Magazine's Best Burger
Michelin-starred chef Nigel Haworth is a man who understands how truly great a burger can be, and he has a superlative specimen on the menu at his Ribble Valley Inns.
Nigel Haworth to open fourth pub
Ribble Valley Inns crosses the border into North Yorkshire
Ribble Valley Inns to expand into new counties
Catey 2009 Special Award winners Nigel Haworth and Craig Bancroft have announced plans to further expand their Lancashire-based Ribble Valley Inns pub group into the counties Cumbria, Cheshire and Derbyshire.
Top Chefs Lined up for Kilnsey Show
Four of Yorkshire’s top chefs - Nigel Haworth, Stephanie Moon, Bruce Elsworth and Craig Allan - are on the menu at Kilnsey Show this year.
Restaurant review: The Bull at Broughton, North Yorkshire
Two Lancastrians take over a pub in deepest Yorkshire...and stay true to the county's culinary traditions. Who'd have thought it?
Nigel Haworth and Craig Bancroft - local heroes
They're the kings of regional cuisine, the restaurateurs who were cooking local food 20 years before it became fashionable.
Credit Much, Real Pubs
It looks as if the word 'gastropub' is on its way out!
Taking Charge With Real Flair
Accrinton-born Nigel Haworth, head chef of the Michelin-stared Northcote Manor and co-proprietor with Craig Bancroft of Ribble Valley Innsm is a lancashire lad through and through.
